Description
Standard Range SR-COG Single Deck Full Size Gas Convection Oven
The Standard Range single deck commercial bakery oven is built to maximize the cookers versatility. With 5 heavy duty chrome plated racks per oven that can be arranged on 10-position rack guides, a space-saving construction, multiple precision controls and a safety-conscious design, this commercial single deck oven is ideal of cooking baked goodies, meats, pastries, or desserts. Whether you are making bake pies in a school cafeteria or preparing a rack of lambs for a restaurant gourmet dinner, this deck oven will come in handy.
STANDARD FEATURES
- Independent doors with full view windows
- 2-speed, 1/2 hp fan motor (1725, 1140 rpm)
- Porcelain enamel oven interior
- 10 position interior rack guides
- 5 nickel plated oven racks
- Electronic ignition (Fenwal)
- Electronic thermostat & manual timer controls
- Temperature range: 150°F to 500°F (66°C to 260°C)
- Control panel opens downward for easy service
- Control panel located on right side - away from burners
- Two Halogen interior lights
- Exterior: Stainless steel front, sides, and top
- Oven Ready light
- Forced “cool down” fan mode
Product Features
Multifunction Control Board
Features cook-cool fan motor system with high and low speed, providing even heat distribution and maximizing the cookers versatility. Built-in 60 minute alarm timer allows you to set precise times for best cooking.
Adjustable Nickle-plated Racks
It comes with 5 nickle-plated racks, which can be adjusted up to 10 different positions, increasing cooking flexibility.
Clear Visibility
Monitoring your cooking with independent glass doors and brilliant interior light, so you can clearly see the cooking situation inside without opening it.
Support Double Deck Design
Assembled vertically by stacking kit, saving your kitchen space for two ovens in one footprint place. 6" heavy-duty casters(locking in front) provide the unit with convenient mobility, making it easy to clean.
Standard Range SR-COG-SGL Single Deck Full Size Gas Convection Oven - 54,000 BTU
Specs
- Cook-Cool fan motor system with two speeds
- Full size oven fits full size sheet pans
- Natural Gas with LP Conversion Kit
- 150 F to 500 F temperature range
- Two Halogen interior lights
- 5 adjustable shelves included
Specification Manufacturer Standard Range SKU SR-COG-SGL Condition New Length (in.) 38.00 Depth (in.) 44.5 Height (in.) 32.25 Height Detail 61.7" with legs and casters Volts 110 Hertz 60 Phase 1 Nema Plug 5-15P Approval CSA, cCSAus, CSA Total BTU 54,000 Gas Inlet Size 3/4" Number of Racks 5 Oven Interior Length 29.00 Oven Interior Depth 22.50 Oven Interior Height 19.60 Temperature Range 150 F to 500 F Unit Weight (lb.) 385 Oven Size Full Deck Quantity Single Deck