Standard Range SR-F4S-NG 50 lb. Deep Fryer with Solid State Digital Controls, Natural Gas 120,000 BTU
 
Keep your customers supplied with freshly fried foods using the Standard Range floor fryer. The Standard Range commercial restaurant fryer is designed to handle deep frying tasks in busy commercial establishments. Stainless steel tank makes this model easy to clean while also protecting from rust and corrosion. What's more, every unit of the Standard Range Fryer can be cleaned and wiped down by hand. Ample code zones and sloping bottoms help collect and get rid of sediment from fry-pots in order to safeguard oil quality.